|discount cheese supplies, french , cream , wisconsin , string , cottage , cheese and wine, goat , type of , cream frosting, feta cheese, cheese ball recipe, ball, cheese factory, of the world,
Buy 26 lb Wheel Of Gorgonzola 'Naturale' - Super Value gourmet , velveeta , italian , mascarpone Cheese,
26 lb Wheel Of Gorgonzola 'Naturale'
One gorgonzola legend is an example of mistake leading to the invention of a cheese that has become very long-lived. The story claims that an innkeeper in the town of Gorgonzola had too much Stracchino cheese (made from the tired or stracca Cows returning to the valleys from mountain pastures) that didn't get used up quickly enough. After developing mold on and Throughout the cheese, he questioned whether they were still any good. Unable to absorb the potential loss, he served the Cheese anyway. Coincidentally, the customers liked it so much, they had to increase production and give them time to mold. A More likely history is that the overall production from the stracca cows was too much milk to hold, so it was made into cheese And stored in caves where they would naturally go blue over time. The method (still used today) starts with producing curd From an evening milking, allowing it to settle overnight and topping it with curd from the morning milking. Cheeses are now Pierced to accelerate the veining (referred to as parsley or erborinato) of the Penicillium glaucom bacteria. Gorgonzola 'Bebiverde' is a dolce-style cheese, with a wet, fragile rind. It is young and creamy with a relatively mild, sweet flavor. Gorgonzola 'Piccante' is an aged version also referred to as naturale, stagionato or mountain Gorgonzola. It is firm and Crumbly with a dry, thick rind and sharp flavor.
Taste: Sharp flavor contrasting with creaminess
Consistency: Crumbly and creamy; drier than other Gorgonzolas
Rind: Washed rind, foil wrapped blue cheese
Aged: About 6 months
Beverage to accompany: Sauternes; bordeaux; port; barlywine; dark beer
Quantity: 26 lb One Quarter Wheel
Click Here For Latest Price
Mix Of Milks
Of The Month Club
Special Gourmet Cheese